Food packaging is an integral part of food commodities. Food packaging and food packaging boxes protect food and prevent the damage of biological, chemical and physical external factors during the circulation process of food leaving the factory to consumers. It can also have the function of maintaining the stable quality of the food itself. The consumption of convenience food is the first to express the appearance of the food and attract consumption, and it has value other than material cost.
Many businesses need to print decorative patterns, patterns or text on the packaging to make the product more attractive or more descriptive. Good packaging can enable products to establish a high-quality image, improve product competitiveness, and promote product sales. It can effectively increase the publicity of the enterprise and improve the influence of the enterprise.
Food has always been preferred by people, and food packaging is more important.
Tingsheng‘s food packaging boxes can meet all the following requirements
1. Protect food and extend the shelf life of food
(1) Protecting the appearance quality of food produces certain economic benefits
During the entire circulation process of food, it has to be handled, loaded and unloaded, transported and stored, which can easily cause damage to the appearance and quality of the food. After the food is packaged inside and outside, the food can be well protected to avoid damage.
(2) Protect the original quality of food and prolong the shelf life of food
During the entire circulation process of food, its quality will change and deteriorate.
Food itself has certain nutrients and moisture, which are the basic conditions for the production and reproduction of bacteria, mildew, yeast, etc. When the temperature of food storage is suitable for their reproduction, it will cause food spoilage. If the food is aseptically packaged or subjected to high temperature sterilization, refrigeration and other treatments after packaging, it will prevent the occurrence of food spoilage and prolong the shelf life of the food.At the same time, the food itself has a certain amount of water. When the content of these water changes, it will lead to the change or deterioration of the food flavor. If the corresponding moisture-proof packaging technology is used, the above phenomenon can be prevented, and the shelf life of food can be effectively extended.Furthermore, when the food is in circulation, it is easy to oxidize the food when it is directly irradiated by sunlight and light, and when it is at high temperature. Discoloration, smell and other phenomena, such as the use of corresponding vacuum packaging, inflatable packaging and other technologies and the corresponding packaging materials. It can also effectively extend the shelf life of packaged food.
2 Packaged food is convenient for circulation
Some packages are containers for food circulation. Such as bottled wine, beverages, canned food, field-packed milk powder, etc. These packaged bottles, cans and bags are both packaging containers. It is also a transfer tool for food circulation and sales. It brings great convenience to food circulation
3. Increase the variety of convenience food, which is convenient for consumers. The convenience food has local flavor, and it can only be circulated after being packaged. Make local famous food exchange, increase people’s daily food variety.
Furthermore, fresh food, such as quick-frozen dumplings, packaged meals and preservation techniques, can be easily eaten by people.
4. Prevent food contamination Convenient retort food, using special packaging technology
When food is in circulation, it must be in contact with containers and human hands, which is easy to contaminate the food. The packaged food can avoid this phenomenon, which is beneficial to the health of consumers.
5. Promoting rationality and planning of food circulation
Some fresh foods are easy to perish and deteriorate, and are not easy to be transported far away, such as fruits and aquatic products, etc., can be made into various canned foods at the place of origin, which can reduce waste, reduce transportation costs, and promote the rationality and planning of food circulation. .
6. Promote food competition and increase food sales
If you need help with anything, you can always visit our food packaging box website, we will provide you with the most convenient service.
Post time: Jun-09-2022